Tofu Whipped Cream

Prep time: 5 minutes
Cooking time: 5 minutes
Yields: 1 people
Ingredients:

1 package silken tofu
3 tablespoons maple syrup
1-2 teaspoons vanilla extract
1-2 tablespoons almond or cashew butter

Directions:
  1. Blend all ingredients into a blender or food processor until smooth.
  2. Place in fridge to chill.

 

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